In this episode of On Nutrition, host Tara Schmidt, RDN, Mayo Clinic–Rochester, explores what today’s research says about the connection between Alzheimer’s disease, dementia and diet. Dementia is the sixth-leading cause of death in the United States, and Alzheimer’s — the most common form — is rising globally. While some risk factors are out of our control, evidence shows certain eating patterns can help protect brain health. Tara is joined by Dr. Bryan Neth, a Mayo Clinic neurologist who