Isolated older people more likely to have low levels of key nutrients in their diet

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Older adults in the UK who are socially isolated are more likely to have an insufficient intake of key micronutrients such as vitamin C and vitamin B6, increasing their risk of health problems, according to a new study led by UCL researchers. The study, published in the journal Age and Ageing , looked at data from 3,713 people in the UK aged 50 and over who filled in a detailed questionnaire about what they ate and drank on two separate days. The researchers found that people who were more