Eggs are less likely to crack when dropped on their side, new research says
Tehnologie
(8 May 2025) RESTRICTION SUMMARY: ASSOCIATED PRESS New York – 7 May 2025 1. Wide of cooks preparing food at deli 2. Egg being cracked into pan 3. Various of egg being cooked ASSOCIATED PRESS Cambridge, Massachusetts – 6 May 2025 4. SOUNDBITE (English) Joseph Bonavia, graduate student at Massachusetts Institute of Technology: "We were testing an egg and we wanted to know in what way it was less likely to break if you dropped it." ASSOCIATED PRESS New York – 7 May 2025 5. Cook placing eggs in
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