The wheel of fortune is made of… cheese? Self-professed “Cheese Witch” Jen Billock has an unusual and edible approach to divination; rather than tarot cards, tea leaves, or open palms — she reads cheese. “One of my first food memories is looking into a cheese cave with my parents and being like, ‘Oh my God,'” Billock told The Post. Billock, who is based in Chicago, began reading the rind during the pandemic when her work as a travel writer stalled. Insert the psychic power of Stilton. “During