The holidays are upon us, which means it’s time to invite loved ones to gather for long meals and festive drinks. From gooey chocolate cookies to gilded creepy-crawlies, this baker’s dozen of treats is a recipe for gifting to the epicures in your life . GO FISH: Cooking With Conservas kit Upgrade your pantry with beautiful Portuguese tins full of octopus, cod, spicy escabeche mussels and sardines in olive oil with lemon, plus helpful recipes. PORTUGALIA MARKETPLACE HERE’S THE SCOOP: Andia’s Ice