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Drinking coffee in the morning cuts risk of premature death, study indicates

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For many, coffee is a beloved morning ritual, fueling the day ahead. But what if the time you drink it could influence how long -- and how well -- you live? New research published Wednesday in the European Heart Journal suggests that when you enjoy your cup of Joe might be just as important as how much you drink. Advertisement The study shows consuming coffee only in the morning was linked to a 16% lower risk of premature death and a 31% reduced risk of dying from cardiovascular disease

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