Italian activist, author and pioneer of the Slow Food movement Italian activist, author and pioneer of the Slow Food movement On 20 April 1986, Carlo Petrini was part of a group who cooked and distributed spaghetti to passers-by in Piazza di Spagna in Rome. The huge pot of pasta was their response to the opening, the previous month, of the biggest McDonald’s in the world just metres from where they stood. For Petrini and fellow members of Arcigola, a group dedicated to the pleasures of food and