Disruptions to energy shipments through the Strait of Hormuz have prompted India to prioritise household and transport gas supplies, leaving restaurants and other businesses scrambling for fuel. SINGAPORE: Half of the six eateries run by Delhi restaurateur Zachariah Jacob are close to running on fumes. “Right now, we are running on existing LPG (liquefied petroleum gas) cylinders. We have enough stock for about a week,” Jacob, 38, who operates the outlets under the Mahabelly brand, told CNA.  “

Tag-uri: Petrol