Chip shop regulars have been left scratching their heads after a revelation that their beloved chippy might be dousing their chips with something other than the classic vinegar. YouTube sensation Tom Scott has spilled the beans on the condiment caper, revealing that what's being splashed over those golden fries is often a 'non-brewed condiment' rather than traditional vinegar. This substitute, as detailed by various sources, is concocted from water, acetic acid and added flavourings. In his eye-