The luscious chocolate and apricot torte is the stuff of legend in the grand, old world of Viennese coffeehouses. But which makes the tastiest? The luscious chocolate and apricot torte is the stuff of legend in the grand, old world of Viennese coffeehouses. But which makes the tastiest? I ’m on a tram on Vienna’s Ringstrasse as towering facades, columns, statues and domes drift past, each more ornate than the last. Here, the State Opera; there, the Austrian parliament, built in the Greek