This as-told-to essay is based on a conversation with Brian Winch, the founder of Clean Lots. The following has been edited for length and clarity. As a young kid, I watched my parents work hard to keep food on the table. What is now called picking up a few side hustles was then just a way of life: they'd head to second, or even third jobs, to ensure we could make ends meet. As one of three boys, once we became teenagers, we found ourselves helping too. So, it wasn't a surprise when my dad told