From umami noodles and shortcut onion soup to a restorative coconut curry and apple crumble, Life Kitchen co-founder Ryan Riley shares the comforting dishes he cooks to bring warmth, balance and a little joy to difficult days Food , for Ryan Riley, has always been about more than feeding people. As the co-founder of Life Kitchen – the cookery initiative set up to help cancer patients rediscover the joy of eating – he has seen first-hand how a well-seasoned broth or a perfectly balanced crumble