Making a splash: demand for raw and ‘brewed’ milk growing in UK
Cum sunt mai frumoasa?
Farmers and delivery firms launch new options for those seeking alternative to traditionally pasteurised product Farmers and delivery firms launch new options for those seeking alternative to traditionally pasteurised product R aw milk has long been popular, as well as controversial, in the US. While health authorities warn it can carry harmful bacteria, supporters argue it is more natural, and it has also become tied to anti-government and “natural living” movements. In the UK, it is now
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