Nian gao: A sweet treat that unites Malaysia's diverse communities during Chinese New Year

Petru Mazilu

Malaysia is leveraging the diverse festive celebrations of its multiracial communities to promote cultural tourism this Chinese New Year. LANGKAWI: Homemaker-turned-entrepreneur Jamilah Ahmad owns a bakery on the island of Langkawi in Malaysia’s northern state of Kedah. During this Chinese New Year period, her business specialises in making the traditional Chinese sticky rice cake called nian gao. The sweet treat is a must-have for many Chinese families during Spring Festival celebrations to