Behind every authentic product lies a story. Behind Babicul de Buzău lies a community, a tradition passed down from generation to generation, and a woman who believed that Romania’s culinary heritage deserves to be recognized and respected at the highest European level. Raised in the village of Valea Salciei, surrounded by the aromas of her grandmother’s pantry and the values of a world where nothing is wasted and everything is done with patience and respect for nature, Ana-Maria Mircea-Leu

Tag-uri: Buzau