Inflation's bite is felt across the board, and it seems not even the beloved Great British Bake Off can escape its grasp. But for judge Paul Hollywood , the worry isn't just about the soaring prices of ingredients; it's the ever-improving quality of the contestants' bakes. "The standard has got better, and based on that alone, that's why you'll probably find more handshakes," he told Netflix's Tudum. The Cheshire-born baking star has observed a year-on-year rise in baking prowess, prompting him

Tag-uri: Inflatie