Master sushi chef Katsuya Uechi, the culinary force who reshaped Los Angeles’ sushi scene and introduced the now-ubiquitous spicy tuna crispy rice, has died unexpectedly at 67. His restaurant group confirmed the news in an Instagram post Thursday night but did not disclose a cause of death . “Katsu-San helped shape the Los Angeles sushi landscape and beyond, making Katsuya a household name. Today, we honor his life and legacy by proudly carrying forward the vision he spent a lifetime perfecting,

Tag-uri: Instagram