Ron Shaich opened his first bakery at 26 years old. In the decades since, he’s made a killing as a food fortune teller, discovering and bringing to market some of America’s biggest restaurant brands. Here’s what he thinks is next. Read the full story on Forbes: https://www.forbes.com/sites/jemimamcevoy/2025/05/31/panera-and-cava-made-him-a-billionaire-heres-what-hes-cooking-up-now/ Subscribe to FORBES: https://www.youtube.com/user/Forbes?sub_confirmation=1 Fuel your success with Forbes. Gain