For the first time in history, Romania has been officially selected among the 20 participating countries at Bocuse d’Or Europe 2026, the most prestigious gastronomic competition in the world. The announcement was recently made by the Bocuse d’Or Europe committee, confirming that Romania will compete alongside Europe’s top culinary nations in Marseille, France, in March 2026. The best-performing teams will then advance to the Grand Finale in Lyon, scheduled for January 2027. This milestone marks