I made a traditional parkin for Bonfire Night — it's the perfect celebration

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Halloween has officially passed, and the countdown to Christmas is on, but first, we have Bonfire Night with all its annual traditions. Every year, we would gather at my primary school to watch a dazzling firework display while sipping on hot chocolate or tea, reports the Express . I didn't grow up with any particular traditions, especially when it came to food . This year, I decided to try my hand at making a traditional British dish for Bonfire Night: parkin. The first time I ever heard about