Less than a year after its launch, DOZZ — the brand of soups in aluminum cans — has achieved two major international recognitions: a Gold Award at the prestigious Lunch! – The National Food-To-Go, Retail and Coffee Shop Event in London, where the jury called DOZZ “a game changer in the soup market,” and the Most Innovative Product Award at Wabel in Barcelona, as voted by international retailers. BR sat down with Ender Bolat, CEO FoodVision, and found out more about the launch, the investment,