The eating habits of American adults have, in recent years, begun to resemble those of hobbits. Maybe you, too, have scarfed down scrambled eggs at home in the morning, only to arrive at the office and supplement them with a protein bar for second breakfast and a bag of chips for elevenses. The late-afternoon pastry and banana-bread mocha latte have proliferated—and for humans, at least, may become an existential threat to dinner. Blame the coronavirus pandemic; blame Ozempic; blame inflation.

Tag-uri: Inflatie Coronavirus