Israel generated 2.6 million tons of food waste in 2024, valued at roughly $7.2 billion, according to a comprehensive national food loss report released Tuesday.The annual report, prepared by Leket Israel, revealed that roughly 39 percent of Israel's domestically produced food goes to waste across the supply chain, from agricultural production through consumer households. Of this massive loss, more than 1.2 million tons worth NIS 9.9 billion ($3 billion) could have been rescued and consumed

Tag-uri: Agricultura