Low-glutamate diet improves migraine symptoms in veterans with Gulf War Illness
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Georgetown University Medical Center Nov 17 2025 Veterans with Gulf War Illness experienced significant improvement in migraine symptoms after following a diet low in glutamate, a component of flavor enhancing food additives commonly found in processed foods, according to new research presented by Georgetown University and American University scientists. Brain scans also revealed decreased cortical thickness in patients on the diet - providing evidence, for the first time, that the improvement
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