Nanyang Technological University, Singapore Jun 18 2025 Nanyang Technological University, Singapore (NTU Singapore) and the World Health Organisation (WHO) are collaborating on a new project to bolster global capabilities in food safety risk assessment, in support of the WHO Global Strategy for Food Safety 2022-2030. It aims to modernize the global food safety framework through the application of New Approach Methodologies (NAMs), which include cutting-edge techniques such as Artificial